Give it a try!
Not sure what to cook for your baby? Try this. My baby loves this porridge, and it tastes really nice (and healthy)! I cooked these 2 porridge last weekend, and my baby girl happily finished one whole Foogo Thermos Food Jar (filled to the brim)!
(Note: I cook this for my 1 year old baby. Do make sure that your baby can take solid food well and no allergy to the ingredient used).
1. Tomato and minced pork porridge
Tomato goes surprisingly well and minced pork. Note that I don't use any tomato puree (to minimise the use of processed food and to let my baby to taste the natural taste of the food).
Ingredient:
a. 1 to 2 table spoon full of minced pork (up to you to decide how much to put)
b. Half to one whole medium to large size tomato (up to you to decide how strong you want the tomato taste to be)
c. Home-made soup stock (if you don't have soup stock, cook the rice with water will do, except lacking the sweetness from the soup stock).
Cooking steps:
a. Boil the whole tomato in a pot on high fire. Turn off the fire when it starts to boil and you can see the skin started to peel off. Don't overcook the tomato for retaining more nutrition.
b. Take out the tomato and peel off the skin (should be very easy to peel off). Chop into small cubes.
c. Put the desire amount of rice grain in soup stock (or water) and bring to boil.
d. Once the rice grain started to turn soft, add in the minced pork and bring to boil.
e. Add in the tomato.
f. Turn to lowest fire and simmer for 15-30 minutes.
g. Ready to serve!
2. Salmon and pumpkin porridge
This combination goes very well too! And it's very nutritious!
Ingredient
a. One small piece of fresh salmon. Cut to small cubes.
b. One small piece of pumpkin. Cut to small cubes.
c. Home-made soup stock (if you don't have soup stock, cook the rice with water will do, except lacking the sweetness from the soup stock).
Cooking steps:
a. Put the desire amount of rice grain in soup stock (or water) and bring to boil.
b. Once the rice grain started to turn soft, add in the pumpkin and bring to boil.
c. Continue to cook till pumpkin turns soft.
d. Add in salmon and cook for another 5-10 minutes. Or alternative, turn to the lowest fire and let it simmer for 15-30 minutes.
e. Ready to serve!
And I am going to cook this for my baby to try this weekend (cooked for my boy before and he loves it!).
3. ABC pasta with tomato and minced pork
As I mentioned above, tomato really goes very well with minced pork (or beef). I have cooked this a few times for my boy and he finished one big bowl every time.
Ingredient
a. 1 to 2 table spoon full of minced pork (up to you to decide how much to put)
b. One whole medium to large size tomato. Cut to small cubes (5 cents size)
c. ABC pasta (I prefer the non-organic one as it turns out nicer. If you are a health conscious, you can use any bite-size organic pasta).
Cooking steps
a. Bring the desire amount of ABC pasta to boil. Cook till soft and drain off the water. Keep aside.
b. Put a little bit of oil into a frying pan.
Optional - You may brown one clove of garlic or a small onion (chop to tiny bits) if you want to enhance the taste further.
c. Add in the minced pork and stir fry for a couple of minutes.
d. Add in the tomato cubes (if you prefer to de-skin the tomato, do it as above).
e. Stir fry till the tomato turns soft.
f. Add in the cooked ABC pasta and stir.
g. Add in a little bit of water (enough to just cover all the ingredients).
h. Cook on medium fire for a few minutes.
i. Ready to serve!
Added on 6th September 2010:
This is the version which I have added in 1 clove of garlic, 1 small size onion and an egg, with organic ABC pasta. Verdict: Sample 1 - Xi Yu happily ate, but only for about 10 mouthfull then refused :-(. Sample 2 - Hao Re really likes it, finished 1 whole bowl! Probably it's the strong taste of garlic and onion that Xi Yu doesn't like? Simple is best for baby :-)
Read More...
Not sure what to cook for your baby? Try this. My baby loves this porridge, and it tastes really nice (and healthy)! I cooked these 2 porridge last weekend, and my baby girl happily finished one whole Foogo Thermos Food Jar (filled to the brim)!
(Note: I cook this for my 1 year old baby. Do make sure that your baby can take solid food well and no allergy to the ingredient used).
1. Tomato and minced pork porridge
Tomato goes surprisingly well and minced pork. Note that I don't use any tomato puree (to minimise the use of processed food and to let my baby to taste the natural taste of the food).
Ingredient:
a. 1 to 2 table spoon full of minced pork (up to you to decide how much to put)
b. Half to one whole medium to large size tomato (up to you to decide how strong you want the tomato taste to be)
c. Home-made soup stock (if you don't have soup stock, cook the rice with water will do, except lacking the sweetness from the soup stock).
Cooking steps:
a. Boil the whole tomato in a pot on high fire. Turn off the fire when it starts to boil and you can see the skin started to peel off. Don't overcook the tomato for retaining more nutrition.
b. Take out the tomato and peel off the skin (should be very easy to peel off). Chop into small cubes.
c. Put the desire amount of rice grain in soup stock (or water) and bring to boil.
d. Once the rice grain started to turn soft, add in the minced pork and bring to boil.
e. Add in the tomato.
f. Turn to lowest fire and simmer for 15-30 minutes.
g. Ready to serve!
2. Salmon and pumpkin porridge
This combination goes very well too! And it's very nutritious!
Ingredient
a. One small piece of fresh salmon. Cut to small cubes.
b. One small piece of pumpkin. Cut to small cubes.
c. Home-made soup stock (if you don't have soup stock, cook the rice with water will do, except lacking the sweetness from the soup stock).
Cooking steps:
a. Put the desire amount of rice grain in soup stock (or water) and bring to boil.
b. Once the rice grain started to turn soft, add in the pumpkin and bring to boil.
c. Continue to cook till pumpkin turns soft.
d. Add in salmon and cook for another 5-10 minutes. Or alternative, turn to the lowest fire and let it simmer for 15-30 minutes.
e. Ready to serve!
And I am going to cook this for my baby to try this weekend (cooked for my boy before and he loves it!).
3. ABC pasta with tomato and minced pork
As I mentioned above, tomato really goes very well with minced pork (or beef). I have cooked this a few times for my boy and he finished one big bowl every time.
Ingredient
a. 1 to 2 table spoon full of minced pork (up to you to decide how much to put)
b. One whole medium to large size tomato. Cut to small cubes (5 cents size)
c. ABC pasta (I prefer the non-organic one as it turns out nicer. If you are a health conscious, you can use any bite-size organic pasta).
Cooking steps
a. Bring the desire amount of ABC pasta to boil. Cook till soft and drain off the water. Keep aside.
b. Put a little bit of oil into a frying pan.
Optional - You may brown one clove of garlic or a small onion (chop to tiny bits) if you want to enhance the taste further.
c. Add in the minced pork and stir fry for a couple of minutes.
d. Add in the tomato cubes (if you prefer to de-skin the tomato, do it as above).
e. Stir fry till the tomato turns soft.
f. Add in the cooked ABC pasta and stir.
g. Add in a little bit of water (enough to just cover all the ingredients).
h. Cook on medium fire for a few minutes.
i. Ready to serve!
Added on 6th September 2010:
This is the version which I have added in 1 clove of garlic, 1 small size onion and an egg, with organic ABC pasta. Verdict: Sample 1 - Xi Yu happily ate, but only for about 10 mouthfull then refused :-(. Sample 2 - Hao Re really likes it, finished 1 whole bowl! Probably it's the strong taste of garlic and onion that Xi Yu doesn't like? Simple is best for baby :-)
























